Breizh Coquillages
Passion coquillage en Bretagne sud
Technical visit
in Pénestin
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On the Pénestin coastline, the Bernard family have been growing bouchot mussels for three generations. Discover their passion for this trade at their concessions.
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At the Pointe du Bile, the sea recedes far at low tide. Which makes it a must for shore fishing. No wonder Breizh Coquillages clings to its cliffs! The family business produces bouchot mussels, its flagship product, as well as hollow oysters. It has also relaunched the farming of hand-picked Manila clams and periwinkles. The company sells wholesale and retail products from its fish counter. The company also organises immersive site visits. Take an hour's stroll and find out about farming,...
At the Pointe du Bile, the sea recedes far at low tide. Which makes it a must for shore fishing. No wonder Breizh Coquillages clings to its cliffs! The family business produces bouchot mussels, its flagship product, as well as hollow oysters. It has also relaunched the farming of hand-picked Manila clams and periwinkles. The company sells wholesale and retail products from its fish counter. The company also organises immersive site visits. Take an hour's stroll and find out about farming, sorting and packaging practices as you follow the workers at work in the workshops and on the foreshore. As you would expect, the tour ends with a tasty tasting session on the terrace overlooking the ocean. In fine weather, the establishment sometimes hosts concerts, exhibitions, workshops and meetings.
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Spoken languages
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Rates 2024
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Standard rate - adult full price7 €
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Child rate4 €
Openings
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Openings
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- From April 1, 2024 until December 31, 2024