Pur Beurre

La Berzingue

Comptoir rennais, food and drink!
Restaurant, Bistro/Wine bar in Rennes
  • Instead of silence and service under a bell, this Rennes address, located near Place des Lices, prefers the noise of life and (very good) plates sent on the fly.

  • Yann-Eric Toutain and Simon Commault, owners and partners of the excellent Mirlitantouille, have extended their playground to this adjoining Berzingue. With its high tables and wooden stools, the restaurant is more relaxed than it is conventional. Admittedly, you can just drink a craft beer or enjoy a glass of natural wine from the well-stocked cellar. But it's also hard not to succumb to the inspirations of Yann-Eric, who keeps up a lively tempo at the piano in his open kitchen. As well as...
    Yann-Eric Toutain and Simon Commault, owners and partners of the excellent Mirlitantouille, have extended their playground to this adjoining Berzingue. With its high tables and wooden stools, the restaurant is more relaxed than it is conventional. Admittedly, you can just drink a craft beer or enjoy a glass of natural wine from the well-stocked cellar. But it's also hard not to succumb to the inspirations of Yann-Eric, who keeps up a lively tempo at the piano in his open kitchen. As well as oysters and terrine, grilled meat to share or the famous pizzettas fritas, the chef reinvents himself almost every day with dishes such as accras or mushroom ravioli with sage. It's all buzzing in the kitchen and bubbling away in the dining room!
  • Spoken languages
    • French
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