La Morinais, Restaurant à la Ferme
An organic and gourmet stopover at the farm in the Redon region
Restaurant, Good cook, Gluten-free cooking, Traditional cuisine, Vegetarian food, French regional
in Bains-sur-Oust
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During a stay in the Redon region or the La Gacilly photo festival, stop by Samia and Pierre-Louis for a night in a tent or gîte, or for a tasty local menu. At La Morinais farm, you'll feel like a rooster!
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1.5 km from the Nantes-Brest canal and the Vélodyssée, the Morinais farm is a campsite, a gîte and above all a very good restaurant. Under a tent, you can admire the stars from lodges or cabins on stilts. Couples will probably prefer the gîte, a cosy nest with a stone staircase and a miller's ladder. In the shade of hundred-year-old trees, you will come across sheep and lambs, laying hens and rare old poultry... Welcome to the farm! All these animals are raised in the open air with a view to...
1.5 km from the Nantes-Brest canal and the Vélodyssée, the Morinais farm is a campsite, a gîte and above all a very good restaurant. Under a tent, you can admire the stars from lodges or cabins on stilts. Couples will probably prefer the gîte, a cosy nest with a stone staircase and a miller's ladder. In the shade of hundred-year-old trees, you will come across sheep and lambs, laying hens and rare old poultry... Welcome to the farm! All these animals are raised in the open air with a view to promoting biodiversity and safeguarding local species. From Thursday evening to Sunday lunchtime (booking required), visit the farm's restaurant to enjoy a seasonal menu, concocted from products from the vegetable garden or local produce. A treat for the taste buds and for the planet!
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Rates 2025
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Menu of the dayFrom 32 €
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Child's menuFrom 15 €
Openings
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Openings
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- All year 2025
