Pur Beurre

Rolland

Restaurant, Good cook, Vegetarian food, Bistronomique in Plourhan
  • Chef
    Pierre Bonnefont
  • Environment
    • In the country
    • By a lake or man-made lake
    • On an agricultural holding
  • Capacity
    • People :  42 place setting
  • Spoken languages
    • French
    • German
    • English
    • Gault Millau
Services
  • Equipment
    • Highchair
    • Private car park
    • Changing table
    • Terrace
  • Services
    • Children's menu
    • Vegetarian menu
Rates
Payment methods
  • Debit cards
  • Cheques and giro cheques
  • Cash
  • Rates 2025
  • Menu of the day
    From 32 € to 39 €
Openings
Openings
  • From January 6, 2025 until December 31, 2025
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