8pm – Dine locally in La Baule
Near the indoor market, Le Billot is a gourmet bistro and a little institution in Baule. Enjoy the home-made food made with fresh and local products, such as fish from the market, grilled meat, or something more elaborate: the small menu changes with the seasons and the market.
Price : €€ – €€€
In a pretty 1920s’ villa in Quartier des Oiseaux, La Table de Saint-Christophe proposes refined and creative surf and turf cuisine based on local products. Chef Nathan Gourhand loves working with the best products from the region. The wine menu is focused on the Loire Valley.
Price : €€€€
Food – price ranges
Good value €
Affordable €€
Top-of-the-range €€€
